Hy-Vee - - Responsibilities: Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store; Prepares the cooking surfaces and prepares vegetables, sides, meats, breakfast foods and all menu items; Places food in hot cases, monitors amounts, and refills as necessary; Maintains sanitation procedures and ensures the work area is clean and neat; Reports to work when scheduled and on time