Job Details
Food Service Director
2026-02-04 Longterm Health Management Services Olathe,KS
Description:
As a Food Service Director you will take charge of the Dietary Department. Your work will ensure our residents receive the high standard of food quality they have grown to expect by planning and directing all aspects of the Dietary Department, supervising Dietary Staff, ensuring department cleanliness and ensuring residents receive meals that meet their nutritional needs. Our residents will depend on your knowledge, skills, and attention to detail to ensure they receive a pleasant and safe dining experience.
To be eligible for consideration applicants should have:
As a minimum, a high school diploma or equivalent, and food sanitation certification. Prior Food Service Director experience in a Skilled Nursing Facility is preferable.
Company is an equal opportunity employer. All qualified applicants will be considered without regard to race, color, religion, sexual orientation, gender, gender identity, expression or orientation, genetic information, national origin, age, disability, or status as a disabled or Vietnam-era veteran. When completing this application, you may exclude information that would disclose or reference this information, or any information relating to any other status protected by federal, state, or local law.
Company never requests or sends money, payment transfers, direct deposit, or Social Security Number (SSN) information as part of their recruitment process.
Are you looking for a rewarding career as a Food Service Director? We are searching for a highly qualified Food Service Director to join our friendly, caring and supportive team!
We are rapidly growing and we are looking to invest in our team by providing opportunities to further your career and with the tools and encouragement you need to succeed. We offer great benefits including:
- Competitive wages.
- Internal growth opportunities.
- And more!
As a Food Service Director you will take charge of the Dietary Department. Your work will ensure our residents receive the high standard of food quality they have grown to expect by planning and directing all aspects of the Dietary Department, supervising Dietary Staff, ensuring department cleanliness and ensuring residents receive meals that meet their nutritional needs. Our residents will depend on your knowledge, skills, and attention to detail to ensure they receive a pleasant and safe dining experience.
To be eligible for consideration applicants should have:
As a minimum, a high school diploma or equivalent, and food sanitation certification. Prior Food Service Director experience in a Skilled Nursing Facility is preferable.
Company is an equal opportunity employer. All qualified applicants will be considered without regard to race, color, religion, sexual orientation, gender, gender identity, expression or orientation, genetic information, national origin, age, disability, or status as a disabled or Vietnam-era veteran. When completing this application, you may exclude information that would disclose or reference this information, or any information relating to any other status protected by federal, state, or local law.
Company never requests or sends money, payment transfers, direct deposit, or Social Security Number (SSN) information as part of their recruitment process.