Job Details

Job Details

Job Location
Alto Overland Park KS - Overland Park, KS

Position Type
Part Time

Salary Range
$19.00 - $20.50 Hourly

Description

Now Hiring: Part-Time Cook at Alto Overland Park

Are you a culinary pro with a passion for flavor and a heart for seniors? Join the team at Alto Overland Park, a luxury senior living community nestled in one of the area's most picturesque neighborhoods.

We're not just cooking meals-we're creating delicious experiences that fuel connection and comfort. And we're looking for a Part-Time Cook3 days a week who brings skill, creativity, and heart to every dish.

Shift| 6:00AM - 2:30PM| No Evenings or Nights | Flexible Schedule

What You'll Do:

• Prepare fresh, flavorful meals that make residents feel right at home
• Follow chef-crafted menus and bring your own culinary flair
• Help maintain a clean, organized, and welcoming kitchen environment
• Ensure meals are served hot, on time, and with care

You Bring:

• Experience as a Cook, Line Cook, or Sous Chef (senior living or restaurant experience a plus!)
• A current ServSafe Certificate or willingness to obtain one
• Strong knowledge of food safety, prep, and portioning
• A calm, dependable, team-oriented attitude
• A genuine love for cooking and caring for others through food

Perks & Benefits:

• No Late Nights! Enjoy dinner at home
• Consistent Full-Time Schedule with vacation, sick, and personal days
• Free Daily Meals-yes, you get to taste your creations!
• Supportive Leadership & Career Growth Opportunities
• Comprehensive Benefits - Medical, Dental, Vision, Life Insurance
• 401(k) with Company Match
• Holiday Pay + Recognition Programs
• Fun team events, theme days, and a truly appreciative community

Ready to Cook with Purpose?

Apply today and bring your culinary talent to a place that feels like family.
Your next great role is heating up-we're saving you a spot in the kitchen!

Allegro, Voted Great Place to Work! At Allegro Senior Living we are committed to being a premier senior living operator, placing people at the center of everything we do. Our pledge to offer the highest quality of service begins with our commitment to finding qualified team members who share our passion for providing an inspiring level of care and service. We cultivate a supportive and flexible working environment that motivates and empowers our team members to meet and exceed our residents expectations. The only thing missing is YOU!

The primary responsibility of the Cook is to prepare food of the highest quality and taste for residents and guests of the Community ensuring that the food presentation enhances the dining experience of the residents and guests.

Areas of Responsibility

• Prepare delicious and attractive food that is colorful and tastefully presented making each meal service an exceptional occasion.
• Supervise the kitchen under the direction of the Dining Services Director (DSD) and Chef/Lead Cook.
• Prepare high quality meals consistent with local customs and tastes. Consistently adhere to the standard recipes, the budgeted costs and Company policies.
• Supervise and/or assist in the proper washing of all dishes, cookware, flatware, and utensils. Properly maintain all kitchen equipment. Monitor water temperatures and/or chemical compounds as appropriate to ensure the prevention of food borne illness and the spread of communicable disease.
• Approach residents and associates in a friendly, service-oriented manner.
• Other job duties as assigned - see full job description.

Qualifications

Required Qualifications

• Must be a minimum of 18 years of age.
• High school diploma or equivalent.
• Must be flexible/adaptable, pay attention to detail, and have a sense of teamwork.
• Must possess good time management skills and a keen awareness of safety.
• Must possess current manager's level food handler permit.
• Must havepositive Criminal Background Screening.
• The Community is a drug free workplace; associates are subject to adherence to the Company Drug Free Workplace policy.

Preferred Qualifications

• Minimum one (1) year related cooking experience or equivalent preferred.
• Some software and computer skills preferred.

Perks & Benefits

• Competitive Pay
• Affordable Health Insurance Plans
• Life Insurance and Disability Plans
• 401(k) Retirement Savings
• Time off Benefits
• Associate Recognition and Anniversary Awards
• Employee Assistance Program
• Associate & Resident Referral Bonus Program
• Associate Satisfaction Surveys
• Fun Work Environment!

Love Management Company, LLC, is an equal opportunity employer. Applicants will be considered for employment without regard to race, color, religion, disability, age, sex, sexual orientation, gender identity, pregnancy, national origin, genetic information, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.